ICARDA at Global Food Week 2025
Start Date
October 21, 2025
End Date
October 23, 2025
Type
General event
Location
Abu Dhabi, UAE
global-food-week
ICARDA will be present at Global Food Week 2025, a vital platform that unites five critical sectors shaping the future of food, from agriculture and food manufacturing to food security and hospitality. This event showcases the UAE’s leadership in food resilience and its role as a global hub for sourcing, investment, and innovation.
Dr. Michael Baum Research Team Leader - Breeding and Scaling Improved Varieties of dryland cereals and pulses, ICARDA, will deliver a presentation on “Strengthening Wheat-Based Systems in the Arab States”
For more details Click here: https://www.globalfoodweek.ae/en
