ICARDA News
Latest News
News
August 10, 2023
Adapting to a changing world, ICARDA strengthens strategic plan to secure the future of agriculture in drylands.
Blog
August 10, 2023
In celebration of International Youth Day, we had a captivating discussion with Muhammed Dayyabu, a promising PhD student, as he shared his remarkable journey and ambitious vision for the agricultural sector.
Blog
August 09, 2023
Three ICARDA early-career scientists attended a 2-day career development workshop at the prestigious John Innes Centre in Norwich, England. The training covered key aspects of managing science projects and included a focus on removing gender bias in research.
Blog
August 08, 2023
The recent record-breaking heatwaves are seriously threatening our ability to produce food. Aly Abousabaa comments on why global leaders need to start funding food systems transformation, and urgent;y.
Award
July 30, 2023
Dr. Sanjaya Rajaram, World Food Prize winner and former scientist of ICARDA and CIMMYT was awarded the Padma Bhushan award by the Government of the Republic of India. The Padma Bhushan is India’s third highest civilian honor, awarded to those who have displayed...
Award
July 30, 2023
ICARDA’s Doctoral Research Fellow Eng. Rania Gamal (Soil, Water, and Agronomy Research Team) has been awarded the Ain Shams University 2022 Innovates Second Prize in agriculture science.
Award
July 30, 2023
A scientific poster developed by Mr. Abd-Al Rahman Moukahel Research Assistant at ICARDA Seed Health Laboratory in Lebanon was selected for the Young Scientist Poster Award during the Mediterranean Phytopathological Union (MPU 2022)
Award
July 30, 2023
ICARDA’s Khaled Al Shamaa was admitted into the inner circle of "Shiny" framework contributors group coordinated by RStudio.
News
July 17, 2023
A delegation to the United Arab Emirates (UAE) from CGIAR underscored the importance of international collaboration at COP28 in tackling climate-smart transformation in food, land, and water systems for future global food security.
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