This publication demonstrates the scope of research and human resources development
over the period between January 2014 and March 2019. It highlights some of the
accomplishments as the result of the collaborative efforts among the seven countries of...
Le travail a pour objectif de déterminer les combinaisons d'élément nutritif N, P et K optimal pour améliorer la productivité et la rentabilité du riz et du blé dans la vallée du fleuve Sénégal. Des expérimentations ont été conduites au niveau des...
Heat stress occurring during the reproductive stage of wheat has a detrimental effect on productivity. A durum wheat core set was exposed to simulated terminal heat stress by applying plastic tunnels at the time of flowering over two seasons. Mean...
Degradation of the Jordanian rangelands jeopardizes the food security and sustainable
development of the country. In response, organizations have implemented micro-water
harvesting, controlled grazing and protection rehabilitation techniques to...
The International Center for Agricultural Research in the Dry Areas (ICARDA) has a unique germplasm collection of barley, among many other crops that it holds in its genebank. This collection contains landraces and barley wild relatives and most of...
This booklet is part of a ten-part series of technical guidelines describing best practices for managing Awassi sheep – the dominant sheep breed in several countries across the Middle East. The series is targeted at sheep farmers and milk processors...
Awassi sheep milk is the main milk used to produce traditional dairy products in the Middle East. Sheep management during lactation is affecting milk quality including fatty acid profiles. Generally, farmers graze their animals and may offer a little...