In Morocco, the intensive use of agricultural land coupled with irregular precipitation is a serious threat to the country’s food security. Conservation agriculture especially no-tillage (NT) system has shown an important result
in the semi-arid...
Environmental stresses, particularly drought, limit symbiotic nitrogen fixation in legumes, resulting in decreased yielding capacity. Drought is one of the most important constraints limiting yield potential in crops and it is the major abiotic...
Drought is one of the most important yield-limiting factors in Morocco. Identification and deployment of drought-tolerant wheat varieties are important to cope with the challenge of terminal moisture stress and increase wheat productivity. A panel...
